This is my second posting for What We Ate Wednesday. Tonite’s dinner was Cajun Salmon, Oven Roasted Potatoes (Olive Oil and Rosemary) and Peas. I also have a new vegetarian cookbook.  My mother found it and sent it to us.  We mentioned to her that we were now eating a vegan diet (includes fish).  So, […]

This is my first posting on What I Ate Wednesday. The food that I am preparing fits into an interesting category.  It’s a hybrid of a vegan who eats fish.  It’s Pescetarianism, but as a vegan.  It’s a gluten free, dairy free and egg-free.  It makes it more challenging to have meals that are not […]